Easy cheese and garlic pull apart bread

Posted: March 30, 2025
Easy cheese and garlic pull apart bread

This cheese and garlic pull apart bread is absolutely delicious and perfect for any party or Friday night easy meal time. With lots of cheesy goodness you will love this recipe. You can use the bread as a great appetizer or as part of a cheese board.

Easy cheese and garlic pull apart bread

Is there anything better than a warm slice of cheesy garlic bread? I seriously doubt it. This easy recipe is pretty straight forward. You will need the following simple ingredients at room temperature:

  • loaf of bread – I like using a crusty bread but you can also use french bread, a loaf of ciabatta or any other bread that is easy to cut into cubes. You can use a homemade bread as well but than the total time would increase of course.
  • unsalted butter
  • garlic clove – I used fresh garlic cloves but if you wanted you could use garlic powder. You can use less garlic if you want. But this is called a garlic bread so I wouldn’t leave it out!
  • oregano – or use another Italian herb
  • grated cheese – what kind of cheese you choose is up to you and your preference. Mozzarella cheese is the best in terms of melting properties but you can also mix it with parmesan cheese (more flavor!) or cheddar cheese.

Additionally you could add some fresh parsley to sprinkle over the top if you want.

Cheesy garlic bread-3

How to make this cheesy garlic pull-apart bread recipe

Once you have the ingredients it is as simple as cutting the bread (the top of the bread) in diagonal slices with a sharp serrated knife. You don’t want to cut all the way through. Make sure to have about half an inch where the bread is still attached. Place it on a baking tray lined with parchment paper.

Take a small sauce pan and combine the butter, garlic, oregano, salt and pepper. Melt the butter and mix it with the other ingredients creating a garlic butter. Now using a pastry brush spread the garlic herb butter mixture over the soft bread. Making sure to also add some of it in between the cubes.

Melting the butter gives the best results but you could also use softened butter and mix the garlic and seasoning into the butter. Melting is just easier and it also makes sure that the melted butter is easier to distribute.

Time to add the cheese

Once you’ve mixed the cheeses together you place the cheese in between the bread cubes. Make sure to do this carefully as you do not want to break the bread.

Now bake in the preheated oven until golden brown and melted. Serve right away! This is a perfect side dish or perfect appetizer but does need to be served hot (unless you want the melted cheese of course). This cheesy pull apart garlic bread is just the best there is!

Sure you can buy garlicky bread in the grocery stores but it is just not the same as making your own. And it can’t be much easier.

Want to have more savory bread recipes?

Check out the below recipes as well:

Cheesy garlic bread-1

Questions asked about garlic cheese pull apart bread

Can I use olive oil instead of butter?

Yes you can replace the butter for olive oil. I like to use butter as it tends to brown better in the oven and also gives it better crispy edges, but you can absolutely replace butter for olive oil. If you do use olive oil there is no need for melting the butter obviously so the mixing can be done in a small bowl instead.

Can I prepare the cheesy bread in the air fryer?

Yes you can. As long as the bread is small enough to fit in the air fryer basket you should be good to go.

Can I prepare the pull apart cheese bread in advance?

You can prepare the bread up to the point where it is ready to be placed in the oven. Cover it with plastic wrap and store in the fridge until you’re ready to bake the bread. It’s also great for using up leftover bread.

Can I use fresh dough for making this cheesy pull-apart garlic bread?

If you want you can use something like pizza dough to make this bread as well. You make small dough balls and place them together in a ring or a bundt pan. Now generously spread the butter over the dough and add the cheese.

You could even sprinkle over some pizza sauce if you want to. If necessary let the dough rise in a warm place before placing in the oven. You can also use crescent rolls for doing the same. If I use fresh dough I use the ones you can buy in a can. Make sure to check the package instructions for how to make these.

 

Cheesy garlic bread

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cheese and garlic pull apart bread

Perfect for parties! A cheese and garlic bread that is easy to make and so delicious!
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Servings: 4 people

Ingredients 

  • 1 loaf of bread or baguette
  • 60 grams unsalted butter
  • 3-4 cloves garlic
  • 1-2 tsp oregano
  • 1 tsp salt
  • Ground pepper
  • 100-150 grams grated cheese

Instructions

  • My loaf was about 12×18 cm (4.7 x 7 inch), but you can of course use a larger loaf. Just adjust the amount of other ingredients accordingly.
  • Using a sharp knife, cut the bread horizontally and vertically to form cubes. Do not cut the bread all the way through, leave about half an inch of bread on the bottom. Place the bread on a baking sheet lined with parchment paper.
  • In a small saucepan, combine the butter, garlic, oregano, salt and pepper. Cook over low heat, stirring constantly, until the butter is completely melted.
  • Using a pastry brush, spread the butter mixture into the openings you cut in the bread. Spread any excess over the top.
  • Place the grated cheese into the cracks of the bread. Be careful, you don't want to break the bread.
  • Bake at 180° C/350˚F (conventional oven) for about 15 minutes.
  • Serve as soon as it comes out of the oven.
How to store

You can store it for three days in an airtight container.

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