Amaretti Cookies
Italian amaretti cookies with just 4 ingredients. Will you make them?
Servings: 35 cookies
Ingredients
- 200 grams almond flour
- 150 grams icing sugar
- 3 egg whites M egg
- 1 tsp bitter almond extract
Instructions
- Place all the ingredients in a bowl and mix until smooth.
- Put the mixture into an icing bag with a smooth nozzle and pipe about 3 cm diameter rounds onto a baking tray lined with baking paper.
- Bake at 190°C (375˚F, conventional oven) for 12-14 minutes or until lightly colored.
How to store
Keep in a airtight container for up to a week.